It's #Porktober and what better way to celebrate than with a simple slow-cooker pulled pork recipe that makes great sandwiches, tacos or even nachos. You can even use the sauce as a gravy and serve over rice! Easy Peasy, says Jolyn Wasem, who submitted this must-try recipe! And from the looks of the photo of her daughter taste-testing, this recipe is a hit!!!
Ingredients:
2-3 lb. pork butt roast
1/2- 1 cup water
1 pkg. dry taco seasoning mix
Instructions:
Place meat in slow cooker. Add water and seasoning mix. Cover and cook on low for 24 hours. Shred meat with two forks.
