Image by Jill Wellington from Pixabay

Easy pumpkin bars

by Heather Lang

Ingredients:

4 eggs

1 cup oil

2 cups sugar

1 tsp vanilla

2 cups pumpkin (stewed or canned)

2 cups flour

1 tsp baking soda

1 tsp salt

1 tsp cinnamon

Instructions:

Mix all ingredients. Place into a 11 x 17 jelly roll pan or cookie sheet. Bake at 350 degrees for 20 minutes.

Frosting:

3 oz pk cream cheese at room temperature

1 stick butter

2 cups powdered sugar

1 tsp vanilla or almond flavoring.

Spread on baked bars and sprinkle with pecans.